Showing posts with label eating habits. Show all posts
Showing posts with label eating habits. Show all posts

Friday, September 30, 2011

Guest Blogger: A Festivus Miracle!



The following guest blogger has hit a home run in my humble opinion.  Katrina is a friend, mother, wife, writer.  You can find her latest book, Table for Six,  here if you wish and her website/blog here In the words of Simon Cowell...If I'm being honest....I originally thought, "Katrina is so well-written.  She will be a wonderful guest blogger because she has a great personal story to tell and DAMN!  That girl can write!"  

Well....Katrina, my friend...You have articulated what an aspiring health coach dreams his clients will come to realize.  I've highlighted those ah-ha's in your writing.  

When my youngest was eight and I was still 70 pounds overweight, I decided it was time to stop blaming my posterior on “The Baby.” And the “I had four kids in five years” excuse was getting a little old, too.

The truth? I liked Oreos. A lot.

Oh, and not just Oreos. I was an addict – a carb addict. Perhaps “Man doth not live on bread alone,” but I was fairly certain I could live exclusively on Noble Romans breadsticks, given that glorious opportunity.

As a former athlete, I was accustomed to eating anything I wanted… and never gaining an ounce. But age and Oreos caught up with me as they are wont to do. It was time to do something different, to see things through a new lens, to make a lifestyle change.

I’d dabbled in many diets over the years – from Weight Watchers to grapefruit to liquid only. I’d tried just about everything. And sure, I lost weight on all of them. But I always gained it back. And then I’d gain a few extra pounds just for good measure.

Why? Because they were temporary. Because I wasn’t learning anything about food, exercise, my body, and how those three entities work together.

My trusted doctor (and uncle) suggested I try the South Beach diet. When I realized I had to give up sugar for TWO WHOLE WEEKS, I was convinced I would probably die. Or kill someone. And I’ll admit, when those two weeks began, I was grumpy, irritable, and less than pleased. I didn’t kill anyone. I’m fairly certain, however, that I yelled a lot. I probably even cried. But when those two weeks were over, I’d lost twelve pounds and no longer craved sugar and carbs.

It was truly a Festivus miracle.

I am blessed with an incredibly supportive husband who also happens to be a great cook. He made this journey with me, and together we lost over 100 pounds within the course of a year. And here’s the thing… South Beach isn’t really about dieting. It’s about making better, more informed choices. It’s about choosing a sweet potato instead of a white potato. It’s about savoring a bite of good, rich, dark chocolate instead of a processed candy bar. It’s about enjoying a steaming cup of hot Zen tea instead of a McDonald’s Diet Coke. It’s about embracing the veggies. And we all need to give the veggies a little love, don’t we?

Once the pounds began to fall away, everything about my life changed. I know, I know – it sounds like a bad commercial, but it’s true. My energy returned, my motivation increased, my mood improved.

Mama got her groove back.

I’d always wanted to run a marathon by the time I turned 40, had always wanted to check that particular item off my bucket list. At age 40 (+ a few months), I completed the Indianapolis Monumental Marathon. My husband and kids supported me through alternately grueling and rewarding months of training, my friends met me on my long runs with water and Gu and cheerleading in the streets. Long-distance friends sent motivational tapes and letters of encouragement. Marathon-running veterans offered me valuable words of advice. Apparently, it takes a village to run a marathon.

And I have never been more grateful for my village.

Crossing that finish line with my friends and kids (who ran the last quarter mile with me) was one of the greatest accomplishments of my life. It taught me – and my children – what dedication is all about. It was a priceless lesson in setting a goal and seeing it through.

And I must admit that some of those early morning training runs were downright spiritual.

Health and fitness isn’t a cross-the-finish-line kind of event, though. It’s an ongoing process. There’s always more to learn, always something new to try. And are there times I give into the lure of the Oreo? You bet. Life is about living, after all. But a healthy body makes life a thousand times more enjoyable.

And strutting my skinnier, happier, healthier self in some “7 for all mankind” jeans? Not a bad bonus, either.

Before

and....


 AFTER!!!


and....






Thursday, September 15, 2011

Before/After



-Before Crossfit I could not do a pull up.
-Before Crossfit I ran a half marathon in 2:07 one year and 
2:23 the next.
-Before Crossfit my diet was inconsistent.
-Before Crossfit I was not confident about my strength 
or athletic ability.
-Before Crossfit I had no idea about Crossfit.

Today......
-I can do ten pull ups in a row.
-I understand what sound dietary habits mean.
-I found success rowing rather than pounding the pavement
-I am able to keep my weight consistent.


And......

I'm stronger than I've ever been.  The other night the Workout of the Day at my Crossfit gym was titled "The Crossfit Football Total."  It entails a one rep max of your bench press, deadlift, clean/jerk, and back squat.  Why the "football" verbiage?  Good question!  


Usually, Crossfit gyms do not utilize the bench press as part of it's workouts largely (inserting opinion here) because it is often looked at as a movement that is not that functional.  Think about it.  How many times are you lying on your back pushing something in the air?  The lifting portion of Crossfit is often about functional movements that apply to life.  Click here to get an understand of what Crossfit really is.  And if you are into football or rugby, you can click here to see what Crossfit Football training is all about.  

My Crossfit Football Total
Clean and Jerk:  205 lbs.
Back Squat:  275 lbs.
Bench Press:  245 lbs.
Deadlift:  360 lbs.
My Crossfit Football Total = 1,085 lbs.

My weight as of today:  240 lbs

I share this today not to brag about anything.  Heck, a guy my size (6'2") ought to be squatting a lot more than that.  I am sharing my progress because not only has Crossfit changed my life, but it has brought form and mobility into the forefront of my fitness mind.  My hamstrings are as tight as fitted sheet and often prevent me from lifting (squatting, deadlifting, etc.) with heavier weight while maintaining sound and safe form.  So another thing Crossfit has done for me is expose me to personal coaching that teaches me to do things not just successfully but safe and sound.  And over time, by working on my mobility issues, my goal is to increase my strength exponentially.  


Before Crossfit, I had no athletic/dietary goals.
Today, I can't wait to reach them.


PS:  Follow me on Twitter!!!





Wednesday, July 13, 2011

Proud Mary

I mentioned in my previous post, that I took and impromptu visit with some friends to Baltimore with a quick stop by Niagra Falls on the way home. 

My proud friend Mary, and avid Gleek.....


.........sent me an email about my last post reminding me of all the delectable foods we ingested aside from the home-grown Friday night foods we had.  Allow me to "out" myself and list them for you here:





I'd show you a pic of the gas station pizza we picked up as the kids were jonsin' for something in the middle of nowhere, but I have no clue what brand it was.  
My "proud" friend Mary raises a great topic.  Eating on the road is a tough thing.  We started off our trip (Indy to Baltimore) with high expectations, eating carrots with hummus, almonds, trail mix, and apples.  Proud Mary even packed sandwiches on some solid herb flatbread.  We rolled into Baltimore w/no fast food and nothing processed (minus the beef jerky at the gas station).  But when the well ran somewhat dry and the newness of the food disappeared for the kids, we caved a bit as you can see.  But Proud Mary reminds me of a great point about having sound eating habits.  

Falling off the wagon and enjoying those processed, carb-loaded, nutrient-lacking, but awfully tasty foods is o.k....sort of.  The key is having the will-power to......

......get right back on the wagon and be able to march in the right direction.  For me, that meant Monday was a veggie day no matter what meal it was.  Veggies in my morning omelette.  Salad for lunch, and cucumber salad and carrots with chicken for dinner.  Tuesday brought more the same and so that is my focus this week:  Make veggies the staple of each meal.  No alcohol this week, and getting hydrated is a must.  Twenty-five hours in car is not a good match for lots of water intake.  
Food deprivation is not a good thing.  For me, it makes me want that food even more causing me to eat more of it and then feel terrible while I'm eating it not to mention the guilt after.  Why do I want to feel like that emotionally or physically?!  I think that is why so many folks yo yo when it comes to dieting.  Eliminating chips, fast food, sugar coated foods, and pizza is never a bad thing, but depriving yourself from food is.  

Thanks Proud Mary.  Keep on rollin!

P.S.  Stay tuned for an upcoming post on our family vegetable plot.


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