I was looking for some new Paleo ideas and came across a tasty sandwich idea with portabello mushrooms as the bun. It had meat in the middle and was very tasty. You can check it out here. So I got to thinking that it would be cool to reverse the idea. So here is my "Inside Out Chicken and Portabello Sandwich."
I sliced a chicken breast raw then pounded down the two thin pieces so they were even thinner. I added salt and lemon pepper and pan fried in coconut oil. I put the portabello in the pan as well along with some fresh kale. Total cooking/prep time: 15 minutes. It's a bit of a mess to eat.